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Fermented rice is used to add flavour to this sweet mirin-style seasoning. Use it to add a subtle mirin flavour to dishes or as a glaze for meat & fish.
This product is free from any allergens.
Store in a Cool, Dry place away from direct sunlight. Once opened, keep refrigerated.
Typical values per 100ml: Energy: 1298kj / 306kcal, Fat: <0.5g, of which saturates: 0.3g, Carbohydrate: 74g, of which sugars: 52g, Fibre: 0.6g, Protein: <0.5g, Salt: 0.15g
Glucose Syrup, Water, Spirit Vinegar, Fermented Rice Alcohol (water, rice, alcohol, salt, rice malt), Sugar, Acidity Regulator: Citric Acid, Cane Molasses.