Description
Miso, along with soy sauce, is an essential seasoning in Japanese cuisine. With wholesome barley grains and a unique barley aroma. Adds flavour and texture to soups, dressings and sauces. Unpasteurised. Suitable for vegetarians and vegans.
Miso (YUTAKA Brand)
Rice Miso
White Miso
Organic Miso
- Item Code
- YK70119
- Contents
- 100g
- Allergen information
-
Soybeans,
Gluten
- Ingredients
- Barley (Gluten) 45.7%, Soybean, Water, Salt, Alcohol
- Nutritional Information
- Typical values per 100g: Energy: 837kj / 200kcal, Fat: 3.8g, of which saturates: 0.56g, Carbohydrates: 35.7g, of which sugars: 17.0g, Fibre: 3.9g, Protein: 7.8g, Salt: 9.2g.
- Storage Information
- Store in a cool and dry place. Once opened, keep refrigerated and consume within 2 months.
- Country
-
日本
- Cuisine
-
Japanese
- YUTAKA Usage: Japanese
- Miso Soup , Miso Ramen , Dipping Sauce , Stir-Fry , Japanese food
- YUTAKA Usage: Non-Japanese
- Dressing , Soup