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Description
Wakame, a popular seaweed in Japan, has been made into a salad. Known for its smooth and soft texture, it is widely used in Japanese cuisine.Shredded seaweed with chilli, sesame seeds and sesame oil. Enjoy as a side dish with sushi or on top of rice.
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YUTAKA brand salads
Try our other flavours and ingredients:
Yutaka Hijiki Seaweed Salad 100g
Allergens
See ingredients in Bold.
Storage Information
Keep frozen at -18c. Once defrosted keep refrigerated and use within 7 days
Nutritional Information
Typical values per 100g: Energy: 349kj / 84kcal, Fat:3.5g of which saturates: 0g, Carbohydrates: 10g, of which sugars: 8g, Fibre: 4g, Protein: 1g, Salt: 2g.
Ingredients
Seaweed (71%), Sugar, Sesame seeds oil, High fructose corn syrup (Corn starch, water), Thickener: Agar agar, Rice vinegar (water, rice, rice koji), Black fungus, Salt, Sesame seeds, Red chilli, Yeast extract, Hydrolyzed vegetable protein powder (Water, Soybean), Colour: carotenes and Brilliant Blue FCF
Item Code
YK70746
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