Description
Taro is commonly used in Japanese cooking in a variety of ways, including simmered dishes, fried dishes, and salads. This product is peeled and pre-boiled, allowing you to use it immediately in your recipes. Frozen peeled taro. Simply boil for 3 mins.
Vegetables (YUTAKA Brand)
Edamame (Soybeans)
Lotus Root (renkon)
Burdock Root (Gobo)
- Storage Information
- Keep frozen. Once defrosted, keep chilled and consume within 24hours.
- Nutritional Information
- Typical values per 100g: Energy: 301kj / 72kcal, Fat: 0.1g, of which saturates: 0g, Carbohydrates: 16g, of which sugars: 14g, Protein: 2.2g, Salt: 0
- Ingredients
- SATOIMO / Taro root (100%)
- Contents
- 300g
- Country
-
China
- Cuisine
-
Japanese
- YUTAKA Usage: Japanese
- Simmered Dish , Fried Dish , Croquette , Potato Salad
- YUTAKA Usage: Non-Japanese
- Mashed Potatoes
- Item Code
- YK70694