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Description
Wakame is often served with sashimi or used as an ingredient in miso soup in Japanese cuisine.High-end ingredients only need the simplest cooking. Wakame is a treasure of the sea and contains many nutrients. The cooking method is simple and versatile. Essential for cooking and suitable for Asian soups, cold salads and hot pot.
YUTAKA brand products using seaweed:
Yutaka Frozen Seaweed Salad 125g
Yutaka Hijiki Seaweed Salad 100g
Allergens
Harvested in an area where Crustaceans and Molluscs are present
Storage Information
Store in a Cool, Dry place
Nutritional Information
Typical values per 100g: Energy: 860kj / 206kcal, Fat: 1.6g, of which saturates: 0.36g, Carbohydrates: 10.5g, of which sugars: 4.9g, Fibre: 2.7g, Protein: 193.6g, Salt: 21.1g
Ingredients
Wakame seaweed (Undaria pinnatifida Suringar)
Item Code
YK70243A
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