Kee Wah (奇華) Golden Lotus Seed Paste & Double Yolks Mooncake (4pcs) 740g *Best before Date: 20/10/2026

Description

Enjoy one of Hong Kong’s classic Moon Festival mooncakes with Kee Wah Golden Lotus Seed Paste & Double Yolks Mooncake.

Made with premium lotus seeds, each mooncake contains a rich and smooth golden lotus seed paste paired with two salted egg yolks. The gentle sweetness and fragrant lotus flavour are balanced by the savoury richness of the egg yolks, all enclosed in a traditional golden baked pastry crust. Kee Wah specifically describes its golden lotus paste as being made with selected lotus seeds and paired with premium salted egg yolks.

Containing four generously sized mooncakes, this traditional gift box is perfect for sharing over Chinese tea or giving to family, friends and colleagues for the Moon Festival.

Made in Hong Kong SAR

Each pack includes an authenticity code for product verification and extra peace of mind.

Allergen information

Peanuts, Eggs, Wheat, Milk, Soybeans, Tree nuts, Sesame

Storage Information

Keep away from direct sunlight and store in a cool dry place. Consume soon after opening.

Nutritional Information

Typical values per 100g: Energy: 1734kJ/414kcal, Fat: 21g of which saturates: 4.8g, Carbohydrates: 49g, of which sugars: 31g, Protein: 7.3g, Salt: 0.25g.

Ingredients

Lotus Seed Paste (65%) (sugar, lotus seed, peanut oil, water, wheat flour, malt sugar), Salted Egg Yolk (16%), Wheat Flour, Syrup (sugar, water, acidity regulator (E330), lemon), Egg, Peanut Oil, Edible Lye Water (water, acidity regulator (E501)). May contain milk, soybeans, tree nuts and sesame.

Contents

740g (4×185g)

Country

Hong Kong SAR, China

Cuisine

Hong Kong, Chinese

Item Code

T8012