Mei-Xin White Lotus Seed Paste Mooncake With Double Yolk 740g *Best Before Date: 20/10/2026

Description

Experience one of the most iconic flavours of the Moon Festival with Hong Kong Mei-Xin (MX) White Lotus Seed Paste Mooncakes with Double Egg Yolk.

Each traditional mooncake combines smooth and fragrant white lotus seed paste with two premium salted egg yolks, creating a rich balance of delicate sweetness and savoury flavour. Hong Kong MX describes this combination as one of its iconic Mid-Autumn flavours, pairing fragrant white lotus seed paste with premium salted egg yolks.

Beautifully presented for the festive season, these mooncakes are ideal for sharing with family, serving with Chinese tea or giving as a premium Moon Festival gift.

For added reassurance, genuine Hong Kong Mei-Xin mooncakes feature product authentication and security checking. This product is supplied with an authentication code, allowing customers to verify its authenticity through Hong Kong MX's official authentication system.

Allergen information

Eggs, Wheat, Peanuts, Gluten, Fish, Milk, Nuts, Mustard, Celery, Lupin, Molluscs, Soybeans, Sesame, Sulphites

Storage Information

Keep away from direct sunlight and store in a cool dry place. Consume soon after opening.

Nutritional Information

Typical values per 100g: Energy: 1731kJ / 414kcal, Fat: 22g, of which saturates: 4.5g, Carbohydrates: 46g, of which sugars: 32g, Protein: 7.0g, Salt: 0.28g May contain crustaceans, fish, milk, nuts, celery, mustard, lupin, molluscs, soybeans, sesame seeds, sulphites.

Ingredients

White Lotus Seed Paste (68%) (Lotus Seed, Sugar, Water, Peanut Oil), Salted Egg Yolk (15%)(Duck Egg Yolk, Salt), Wheat Flour (Gluten), Syrup [Sugar, Water, Lemon, Acidity Regulator (E 330)], Peanut Oil, Egg, Edible Lye Water [Water, Acidity Regulator (E 501, E 500)].

Contents

740g

Country

China, Hong Kong SAR

Cuisine

Hong Kong, Chinese

Item Code

X53160