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Description
Karaage (Japanese-style fried chicken) is a very popular dish in Japan. There are many regional variations of karaage across the country, each with its own unique characteristics. YUTAKA Chicken Karaage is a delicious izakaya and bento box favourite. Karaage are deep fried pieces of marinated chicken thighs. Great as party food, appetiser or side dish. • Pre-cooked • Quick & easy • High in protein.
Cooking Instructions (1 of 3 methods):
①Deep-fry at 170°C for 3–4 minutes
②Heat in a frying pan with 1 tbsp of oil for 8–10 minutes
③Bake in a preheated oven at 200°C for 10–12 minutes
Side Dishes (YUTAKA Brand)
Yakitori (Grilled Chicken Skewers)
Gyoza (Dumplings)
Ebi Fry (Fried Prawns)
Allergens
See ingredients in Bold.
Storage Information
Keep frozen. Once defrosted, keep chlilled and consume within 48 hours.
Nutritional Information
Typical values per 100g:
Energy: 989kj / 237lcal, Fat:14.75g of which saturates: 3.72g, Carbohydrates: 12g, of which sugars: 0.7g, Fibre: 1.3g, Protein: 13g, Salt: 1.4g
Ingredients
Chicken (58.5%), Water, Corn starch, Wheat Flour(Gluten), Soyabean oil, Ginger. Soy sauce [Water, defatted Soya, Wheat ( Gluten), Salt], Garlic, Sugar, Salt, Ginger Powder, Flavour enhancer (E621), Moisturizer (E451),Thickener (E500ii), Chili, Pepper, Colour (E160C).
Item Code
YK70708
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