Description
Why not try making authentic Japanese tempura at home? With this product, you can turn your favourite ingredients into crispy delights. Japanese-style Tempura Batter Mix. Perfect to make light & crispy tempura.
Large Size
Perfect for Tempura:
Shellfish
Make Tempura with YUTAKA:
Lotus Root
Soft Shell Crab
- Item Code
- YK00800A
- Contents
- 150g
- Allergen information
-
Wheat
- Ingredients
- Wheat Flour, Raising agents [Corn starch, E500, E575, E450i], Acidity regulator [E296]
- Nutritional Information
- Typical values per 100g: Energy: 1508kj / 360kcal, Fat: 1.14g, of which saturates: 0.32g, Carbohydrate: 73.2g, of which sugars: 0g, Fibre: 2.8g, Protein: 11.7g, Salt: 0.50 g
- Storage Information
- Store in a Cool, Dry place.
- Cuisine
-
Japanese
- YUTAKA Usage: Japanese
- Perfect for: Tempura , Kakiage (mixed vegetable fritters) , Tendon (tempura rice bowl) , Tenmusu (tempura rice balls)