Description
Why not try making authentic Japanese tempura at home? With this product, you can turn your favourite ingredients into crispy delights. Japanese-style Tempura Batter Mix. Perfect to make light & crispy tempura.
Single-use Size
Perfect for Tempura:
Shellfish
Make Tempura with YUTAKA:
Lotus Root
Soft Shell Crab
- Item Code
- YK70061A
- Contents
- 1kg
- Allergen information
-
Wheat
- Ingredients
- Wheat Flour, Potato Starch, Salt, Raising agent [Baking powder], Corn starch, Sugar, Flavour enhancer [Monosodium glutamate], Garlic powder, Colour[Turmeric]
- Nutritional Information
- Typical values per 100g: Energy: 1500kj / 353kcal, Fat: 1.1g, of which saturates: 0.3g, Carbohydrates: 76.2g, of which sugars: 1.4g, Protein: 8.7g, Salt: 0.4g
- Storage Information
- Store in a Cool, Dry place. Away from direct sunlight.
- Cuisine
-
Japanese
- YUTAKA Usage: Japanese
- Perfect for: Tempura , Kakiage (mixed vegetable fritters) , Tendon (tempura rice bowl) , Tenmusu (tempura rice balls)