Description
You can enjoy traditional Japanese cuisine, grilled eel, at home. Easily recreate this special flavour. Charcoal-grilled seasoned eel. Perfect with steamed rice or sushi! Just microwave it for 3 minutes.
200g Grilled Eel
Eel for Sushi
Recommended seasonings
- Allergen information
-
Fish,
Soybeans,
Wheat
- Storage Information
- Keep frozen. Once defrosted, keep refrigerated and consume within 24 hours. Do not re-freeze.
- Nutritional Information
- Typical values per 100g: Energy: 1073kj / 257kcal, Fat: 15.5g, of which saturates: 3.99g, Carbohydrates: 10.9g, of which sugars: 9.7g, Fibre: <0.5g, Protein: 18.5g, Salt: 1.83g
- Ingredients
- Eel (Fish) (70%)( Anguilla Japonica), Soy Sauce (Soybeans, Wheat, Salt, Water), Water, Sugar, Maltose, Fermented Seasoning (Water, Rice, Alcohol), Emulsifier (Hydroxypropyl Starch), Salt, Yeast Extract, Thickener (Xanthan Gum)
- Contents
- 250g
- Country
-
China
- Cuisine
-
Japanese
- Food product form
-
Frozen
- Cooking method
-
Grilling,
Microwaving
- YUTAKA Usage: Japanese
- Unadon ( Eel Rice Bowl ) , Unaju ( Eel Lunch Box)
- Pairing with Alcohol
- Japanese Sake
- Seafood type
-
Eel
- Item Code
- YK72706