Best before date shown in the image is an example and may vary depending on stock.
Details and/or the design on the packaging shown in the image are subject to change without notice depending on stock.
Description
Frozen "daifuku" (Japanese rice cake) with sweet red bean jam. Suitable for vegetarians. Ready to eat once defrosted.
Allergens
See ingredients in Bold
Storage Information
Keep Frozen (-18.0°C)
Nutritional Information
Typical values per 100g: Energy: 1128kj / 270kcal, Fat: 0.7g, of which saturates: 0.08g, Carbohydrates: 62.7g, of which sugars: 61.7g. Protein: 3.6g, Salt: 0.05g
Ingredients
Red bean jam (40%) [Sugar, Red bean, Water, Salt], Sugars [Granulated sugar, Humectant (Sorbitol)], Rice flour (19%) [Glutinous rice, Thickener (Distarch phosphate)], Water, Corn starch [Corn, Antioxidant (Sulphuric acid)], Corn, Potato, Sweet Potato, Emulsifier (Citric acid esters of mono- and diglycerides of fatty acids), Beta Amylase [Soybeans, Potato, Corn], Antioxidant [Sodium citrate, Tocopherol], Acidity regulator [Sodium phosphates].
Item Code
YK70642