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Description
麺の産地「播州」のうどん。伝統的な工程で作られているため茹で伸びしにくく、サラダ麺などにもおすすめです。ゆで時間は8分と短め。
アレルギー情報
See ingredients in Bold.
保管条件
Store in a Cool and Dry place. Avoid direct sunlight.
栄養情報
Typical values per 100g: Energy: kj 1438 / kcal 344, Fat:1.2g of which saturates: 0.25g, Carbohydrates: 71g, of which sugars: 0.3g,Fibre : 2.4g Protein: 9.9g,, Salt: 3.3g.
原材料
Wheat flour (Gluten), Salt
商品番号
G1627