30 mins360kcal
日本米
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30 mins555kcalEasy Japanese Oyakodon Recipe – Chicken & Egg Donburi
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30 mins316kcalEasy Japanese Salmon Teriyaki Recipe with Homemade Sauce
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30 mins410kcalEasy Japanese Chicken Teriyaki Recipe with Homemade Sauce
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30 mins245kcalEasy Japanese Pan-Fried Gyoza Recipe with Dipping Sauce
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45 mins410kcalChanko Nabe Recipe: Japanese Sumo Hot Pot at Home
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30 mins335kcalOshiruko / Zenzai Recipe: Japanese Sweet Red Bean Soup with Mochi
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45 mins340kcalTonjiru Recipe: Japanese Pork and Vegetable Miso Soup
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1 hour390kcalNikujaga Recipe: Japanese Beef and Potato Stew
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30 mins510kcalNabeyaki Udon Recipe: Warming Japanese Udon Hot Pot
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1 hour390kcal簡単おでんレシピ：だしが染みる日本の冬の定番料理
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30 mins430kcalJapanese Curry Udon Recipe: Easy Warming Noodles
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45 mins480kcalEasy Sukiyaki Recipe: Japanese Beef Hot Pot at Home
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30 mins190kcalTsukimi Dango Recipe: Easy Japanese Moon-Viewing Dumplings
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30 mins375kcalTsukimi Udon Recipe: Easy Japanese Moon-Viewing Noodles
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45 mins290kcalJapanese Shirataki Ramen Recipe with Creamy Sesame Miso Soup
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30 mins85kcalMushroom Miso Soup with Sweet Potato
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45 mins480kcalJapanese Vegetable Curry Recipe with Autumn Vegetables
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1 hour310kcalMushroom Takikomi Gohan Recipe: Easy Japanese Mushroom Rice
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30 mins265kcalJapanese Nasu Dengaku Recipe – Miso Glazed Aubergine
