紀文 ねぎちくわ 160g

Description

ピリリとした野菜風味のおでん用のすり身団子（ねぎ）弾力があり、鯛だしを使った風味豊かな魚のすり身食品で、焼いたり、スープやおでんに加えたりして楽しめます。

アレルギー情報
See ingredints in Bold. May contain Gluten and Egg

保管条件
Keep Frozen Once defrosted keep refrigerated and consume within 48 hours

栄養情報
Typical values per 100g: Energy: 417kJ/ 99kcal, Fat: 2.0g, of which saturates: 0.5g, Carbohydrate: 9.0g, of which sugars: 4.3g, Fibre: 0.7g, Protein: 10g, Salt: 1.6g

原材料
meat (56%) [Threadfin bream (93%), Sugar, Stabilisers (E450?, E451i, E452i)] , Water, Spring onion, Modified tapioca starch [Cassava, Vegetable oil, Thickener E1420, E142)], Soybean oil, Salt, Soy Protein, Sugar, Glucose, Sweet flavoring [Glucose Syrup, Water, Acidity Regulators (E260, E270) , Yeast Extract, Color :E150c], Flavour Enhancer: E621, Stabiliser: E170 May contain Gluten, Egg

商品番号
Q0617

Allergen information

Eggs, Soybeans, Sesame, Fish, Gluten, Wheat

Storage Information

Keep Frozen Once defrosted keep refrigerated and consume within 48 hours

Nutritional Information

Typical values per 100g: Energy: 417kJ/ 99kcal, Fat: 2.0g, of which saturates: 0.5g, Carbohydrate: 9.0g, of which sugars: 4.3g, Fibre: 0.7g, Protein: 10g, Salt: 1.6g

Ingredients

Fish meat (56%) [Threadfin bream (93%), Sugar, Stabilisers (E450?, E451i, E452i)] , Water, Spring onion, Modified tapioca starch [Cassava, Vegetable oil, Thickener E1420, E142)], Soybean oil, Salt, Soy Protein, Sugar, Glucose, Sweet flavoring [Glucose Syrup, Water, Acidity Regulators (E260, E270) , Yeast Extract, Color :E150c], Flavour Enhancer: E621, Stabiliser: E170 May contain Gluten, Egg

Cuisine

Japanese

Item Code

Q0617