Description
鰻の焼き上がりに欠かせないタレ。様々な料理やレシピにお使いいただけます。ダイショー うなぎかば焼きのタレは、濃口醤油に黒砂糖と北海道産利尻昆布のコクを加え、みりんと酒で仕上げた調味料です。照り焼きのタレとして、また煮魚の調味料としてもお使いいただけます。
焼きうなぎ200g
焼きうなぎ 250g
寿司用のウナギ
- Allergen information
-
Soybeans,
Wheat
- Storage Information
- Store in a Cool, Dry place, Once opened, keep refrigerated and consume within one month.
- Nutritional Information
- Typical values per 100g: Energy: 770kj / 184kcal, Fat 0.2g, of which saturates: 0.01g, Carbohydrate: 42.4g, of which sugars: 25.9g, Fibre: 0g, Protein 3.2g, Salt: 6.1g
- Ingredients
- Soy Sauce [Defatted Soybeans, Wheat (Gluten), Syrup (High Fructose Corn Syrup, Maltose Syrup, Sugar), Soybeans, Ethanol, Lactic Acid, Water, Glucose Syrup, High Fructose Corn Syrup, Brown Sugar, Cooking Wine, Colour (E150a), Alcohol, Sake, Thickeners (E1422, E415), Flavour Enhancer (E621, E635), Kelp Extract, Yeast Extract, Rapeseed oil
- Contents
- 240g
- Country
-
Japan
- Cuisine
-
Japanese
- Item Code
- C0181
