Description
寿司の具材としてだけでなく、和料理の盛り付けを美しく引き立てる食材としても最適です。ユタカマサゴは、味付けされたカラフトシシャモとニシンの卵です。寿司ロールの仕上げや付け合わせとして理想的で、ソースやディップの風味を高めるのにも使えます。
その他の魚卵の種類もございます
キャビアに似た黒い魚卵
わさび風味の魚卵
- Allergen information
-
Fish,
Soybeans,
Wheat
- Storage Information
- Capelin Fish Roe (Mallotus Villosus 88%), Sugar, Salt, Flavor Enhancer: E621, Soy Sauce (Water, Soybeans, Wheat (Gluten), Salt), Mirin [Corn Syrup, Water, Rice, Vinegar, Koji Rice,( Preservative :E202)], Vinegar (water,Acidity Regulator :E260), Colours* (E110, E129 ). *E-110 and E-129, may have an adverse effect on activity and attention in children
- Nutritional Information
- Typical values per 100g: Energy: 433kJ/ 102kcal, Fat: 0.3g, of which saturates 0.1g, Carbohydrate: 16g, of which sugars 16g, Protein: 8.8g, Salt: 5g
- Ingredients
- Capelin Fish Roe (Mallotus Villosus 88%), Sugar, Salt, Flavor Enhancer: E621, Soy Sauce (Water, Soybeans, Wheat (Gluten), Salt), Mirin [Corn Syrup, Water, Rice, Vinegar, Koji Rice,( Preservative :E202)], Vinegar (water,Acidity Regulator :E260), Colours* (E110, E129 ). *E-110 and E-129, may have an adverse effect on activity and attention in children
- Country
-
Iceland
- Cuisine
-
Japanese
- Item Code
- YK70725A
